Benefits:

401(k)

Flexible schedule

Paid time off

About the Role:

Brimstone Allon Enterprises, LLC is seeking a passionate and experienced Director of Dining Service to lead our culinary team in Newark, DE. This exciting opportunity allows you to shape the dining experience for our clients while fostering a culture of excellence and innovation.

Responsibilities:

Oversee daily dining operations, ensuring high-quality food service and guest satisfaction.

Develop and implement menus that reflect current culinary trends and customer preferences.

Manage and mentor kitchen staff, promoting professional growth and teamwork.

Ensure compliance with health and safety regulations in all dining areas.

Monitor inventory and control food costs to maximize profitability.

Collaborate with other departments to enhance overall guest experience.

Conduct regular training sessions to maintain service standards and quality.

Gather and analyze customer feedback to continuously improve dining services.

Requirements:

Bachelor's degree in Food & Nutrition, or Registered Diet Tech.

Minimum of 5 years of experience in food service management or dining operations.

Strong leadership skills with a proven track record of team development.

Exceptional communication and interpersonal skills.

Knowledge of food safety regulations and best practices.

Ability to work in a fast-paced environment and manage multiple priorities.

Creative mindset with a passion for culinary excellence.

ServSafe certification or equivalent preferred.

About Us:

Brimstone Allon Enterprises, LLC has been serving the Newark community for over a decade, providing exceptional dining experiences that delight our customers. Our commitment to quality, innovation, and teamwork makes us a beloved choice among clients and a great place for employees to thrive.