Job Description

Domino’s started back in 1960 as a single-store location in Ypsilanti, Michigan. Over the years, we expanded to three stores, and thus came the three dots on our logo. The original plan was to keep adding dots for every store, and at over 17,000 stores worldwide (6,300 in the U.S.) you can probably figure out why that original plan didn’t work.

You might be thinking, “Wow, how does Domino’s get food to 17,000 stores?” Well, that’s where you come in. We have 22 food supply and dough manufacturing centers in the U.S., and seven more across Canada, Hawaii and Alaska. They provide fresh dough, equipment and supplies to franchise and company-owned Domino’s stores in the U.S. and Canada. In 2019 alone, these centers made 720,000 deliveries.

Want to get in on the fun? We’d love to have you.

Qualifications

• High school diploma or GED
• Prior Shift Lead experience
• Two years of vegetable processing, production or manufacturing experience
• Maintain fork lift certification
• Some knowledge of MS Office software
• Ability to stand, climb and walk on a continual basis throughout shift.  Ability to lift from floor to above the head, to carry materials weighing up to 50 lbs. occasionally, throughout work shift
• Ability to read/interpret production process materials, thermometers, gauges and record data
• Must be available to work during a shift which may be scheduled anytime during a 24 hour day, over any 7 day period
• Ability to perform basic math
• Ability to work in production environment with constant exposure to loud machinery
• Ability to work in extreme temperatures, both indoors and outdoors

Additional Information The Production Shift Leader assists the Operations Team Leader and performs all tasks involved in the production of Progressive Food Solutions, LLC, a subsidiary of Domino’s Pizza LLC products in accordance with company/industry standards and procedures. This includes vegetable processing, packaging, product quality, equipment sanitation, and inventory control. Be an active participant in the training and coaching new/tenure team members in job duties and responsibilities.

• Lead the team in the absence of the team leader
• Set up processing area prior to processing vegetables
• Check equipment for cleanliness and prepare for production
• Work as a production team member and performs tasks necessary to meet production goals
• Monitor quality of product

  REMOVES VEGETABLES FROM CONVEYOR BELT AND PLACES INTO BOXES OR PACKAGING

• Remove visibly poor bagged product and discard
• Randomly check bags for leakage throughout the shift
• Lift bagged product from conveyor belt and place in boxes
• Perform weight check and count of product for quality control approximately one time each

  STACKS BOXES/CARTONS AND PREPARES FOR SHIPMENT

• Label sealed boxes/pallets with manufacture and expiration date and place on pallet
• Using a pallet jack remove the boxes/pallets from the production room to the cooler and or deliver to the truck
• Check and record temperature of product at regular intervals
• Rotate product in the cooler

  SANITATION

• Transport used production tools to washing area to be cleaned

• Cleans and sanitizes production equipment

• Ensure production floor is swept and walls are cleaned

• Monitor gauges and settings to insure water pressure, water temperature and detergent levels consistently meet company standards determined to thoroughly clean and sanitize production equipment

OTHER

• Assist Ops TL in compiling daily key indicators
• Assist Ops TL in preparing daily production statistical reports including pounds per labor hour, over time, boxes per hour and total hours used
• Maintain safe and positive work environment in compliance with OSHA, company standards, local, state and federal requirements
• Accurately completes all necessary paperwork
• Assist with training new team members
• Wear and follow company uniform standards

WHAT YOU CAN EXPECT FROM DOMINO’S:

• Competitive pay
• Competitive benefits
• Company paid short term disability coverage
• Company paid Life Insurance
• 401k with company matching after 6 full months of employment
• Paid Holiday and Vacations
• Furnished uniforms
• Professional and supportive management