ABOUT STAMFORD HEALTH
Stamford Health is a non-profit independent healthcare system with more than 3,500 employees committed to compassionately caring for the community and offering a wide-range of high-quality health and wellness services.
Full time Registered Dietitian
The Registered Dietitian will function as a member of the professional health care team providing clinical nutrition care at the SHMG Diabetes and Endocrinology practice and provide nutrition education to patients of the SHMG Diabetes and Endocrinology and the SHMG Medical Weight Loss Program.
STAMFORD HEALTH IS COMMITTED TO PREVENTING THE SPREAD OF INFECTIOUS DISEASES AND CARES ABOUT YOUR HEALTH AND THE HEALTH OF OUR EMPLOYEES. TO THAT END, IF YOU ARE INVITED TO INTERVIEW IN ONE OF OUR OFFICES/CAMPUSES, AND YOU OR A MEMBER OF YOUR FAMILY AND/OR SIGNIFICANT OTHER IS EXPERIENCING SYMPTOMS (I.E. FEVER, COUGHING OR OTHER RESPIRATORY SYMPTOMS), OR YOU SIMPLY DON’T FEEL WELL, PLEASE INFORM THE HR REPRESENTATIVE IMMEDIATELY SO WE MAY SCHEDULE YOUR INTERVIEW FOR A LATER DATE. WHEN ARRIVING ON OUR CAMPUS OR SITE WHETHER FOR AN INTERVIEW OR TO BEGIN YOUR EMPLOYMENT WITH US, PLEASE NOTE IT IS IMPERATIVE YOU ABIDE BY CT STATE GUIDELINES ON TRAVEL ADVISORY, WHICH CAN BE FOUND HERE https://portal.ct.gov/Coronavirus/Travel. PLEASE SCHEDULE ACCORDINGLY AND UPDATE YOUR HR REPRESENTATIVE IMMEDIATELY TO MAKE ANY NECESSARY ARRANGEMENTS/ADJUSTMENTS TO SCHEDULING.
Required Skills
EDUCATION:
Bachelors Degree or Masters Degree in Nutrition/Dietetics or in Masters Program with Clinical requirements completed.
Licensing/Certification/Registration: Registration, Type RD, Certification Type CD-N
Must have RD and be eligible for CD-N and successfully obtain within 6 months of employment
YEARS OF EXPERIENCE:
Minimum of 1-2 years of experience
KNOWLEDGE:
Requires knowledge of different disease states and medical nutrition therapy provided for those individualized patient needs.
Familiarity with the Nutrition Care Process. Meal Replacement modalities and Electronic Health Records.
Strong comprehension of the principles of clinical nutrition practice.
Ongoing and continued education with the evolution of Meal Replacement Modalities
SKILLS:
Medical Terminology Personal Computer
JC requirements Microsoft Office
Required Experience
EDUCATION:
Bachelors Degree or Masters Degree in Nutrition/Dietetics or in Masters Program with Clinical requirements completed.
Licensing/Certification/Registration: Registration, Type RD, Certification Type CD-N
Must have RD and be eligible for CD-N and successfully obtain within 6 months of employment
YEARS OF EXPERIENCE:
Minimum of 1-2 years of experience
KNOWLEDGE:
Requires knowledge of different disease states and medical nutrition therapy provided for those individualized patient needs.
Familiarity with the Nutrition Care Process. Meal Replacement modalities and Electronic Health Records.
Strong comprehension of the principles of clinical nutrition practice.
Ongoing and continued education with the evolution of Meal Replacement Modalities
SKILLS:
Medical Terminology Personal Computer
JC requirements Microsoft Office