Benefits:

401(k)

Dental insurance

Employee discounts

Health insurance

Paid time off

Vision insurance

Wynkoop is Colorado’s First Brewpub!

For almost three decades we’ve housed some of the most sought-after Denver banquet facilities. Besides our hip LoDo location next to Union Station, we offer several options in our vintage, late 1800’s warehouse building that can seat anywhere from 12 to 1200 lucky guests. Our ambiance, our food and our beer can help make the perfect reunion, rehearsal, work party, award event of any other celebratory occasion.

Position Summary

We are looking for an experienced Event Coordinator to organize excellent events throughout our amazing space. Reporting to the Event Manager and General Manger, you will be responsible for every aspect of an event, from guiding the guest in making decisions for their event to evaluating success afterwards. An event coordinator must be well-organized and competent in vendor and guest relations management. Communication skills and attention to detail will set apart the best among the candidates. Add a shot of enthusiasm and passion for the job and you’ll be our ideal candidate. The goal is to organize unforgettable events that will ensure the entertainment of participants and facilitate the completion of business objectives.

Responsibilities

Drive business results by responding to guest inquiries, develop new events, and find new business

Conduct tours, host food tastings and network to sell prospective clients

Negotiation and finalize contracts with clients

Proactively network within the industry by participating in local networking events and establishing relationships other in the industry

Determine and revise event layouts, packages, pricing, and scheduling of space

Understand requirements for each event

Plan events with attention to financial and time constraints

Negotiate with vendors to achieve the most favorable terms

Hire, evaluate and train the banquet team members on expected standards to exceed customer expectations and create loyalty through satisfaction

Coordinate appropriate staff and control labor costs through reasonable scheduling

Do final checks at the day of the event (e.g. tables, technology) to ensure everything meets standards

Oversee event happenings and act quickly to resolve problems

Evaluate event’s success and submit reports

Skills

Hospitality experience preferred, restaurant industry a plus

A proven track record of organizing successful events

Proficient in MS Office

Excellent guest relations

Knowledge of basic recruitment practices

Outstanding communication and negotiation ability

Well-organized with multi-tasking skills

Able to handle stress and remain calm

Problem-solving ability

Benefits are offered to full-time employees (averaging 30+ hours per week) after a waiting period. Our current benefits include medical, dental, vision, life insurance, disability, telehealth, accident, employee assistance program, paid-time off, employee meals, 401K and more!

If you are looking to join a fast-paced and FUN team we would love to meet you!

This is a hourly position with a generous commission structure. This position is not eligible to participate in a tip pool.

This position will remain open until filled, but for priority consideration please apply by 2/3/2026.

Benefits

Competitive wages

Growth opportunities

Dining discounts for you and your family at any of our restaurants

401K retirement plan

Medical, dental, vision, disability, accident, life insurance and telehealth options(offered to full-time employees only after a waiting period)

Mental health resources

Paid time off

If you are looking to join a fast-paced and FUN team, we would love to meet you!