POSITION: HOST

PAY: $11-13/HR DOE + TIPS

BENEFITS: PAID FEDERAL HOLIDAY CLOSURES, HEALTH AND DENTAL

DUTIES:

• Provide quality and genuine hospitality in a timely manner
• Greeting parties as they arrive with a welcoming and accommodating attitude
• Distribute menus to guest as they are seated
• Ensure that guest's feel important and welcome in the restaurant throughout their entire stay
• Be responsive to phone calls 
• Manage seating and reservations to ensure guests get the best experience
• Acknowledge guests when they arrive and leave
• Communicating effectively with both guests and team-members
• Adheres to all company safety and sanitation policies and procedures
• Will cross train as takeout server to increase potential for tips earned! 
• Other duties as assigned

REQUIREMENTS:

• Passion for food and ensuring an excellent dining experience for all guests
• Energetic and genuine positive attitude while interacting with team-members and guests
• A desire to succeed in a progressive, exciting, and fast-paced environment
• Self-motivated with the ability to follow directions
• Ability to multi-task and stay organized during busy service times
• Ability to pay attention to details
• Be able to reach, bend, stoop and frequently lift up to 10+ pounds repetitively
• Be able to work in a standing position for long periods of time
• Hosting, guest service experience preferred