Job Description:

Coach TeamMembers, Supervises and guides during shifts.

Keeps track that Procedures and Policies are being followed.

ProvidesExcellent Customer Service, resolves guest complaints, listens and exceeds guest expectations.

Maintains and develops guest relations.

Opens andClose Shifts.

Able to handle POS transactions and payments accurately.

Ensures that guests orders (food and beverage) are made accurately, efficiently and in a timely manner.

Maintains a clean working environment, complying to all food safety and sanitation guidelines,

Must Be:

TeamPlayer, Team Performer and positions to act as a good example to others.

Able to perform, communicate and execute various tasks

Open for improvement and commits to follow through

Works with integrity, honesty, fair judgement and trustworthy

Consistent on work quality and ethics and exceeds expectations

Requirements:

Excellent written and verbal communication skills

Food Handlers Certificate

One year of experience as a shift leader or similar role; food industry is a plus.

Willing to work on weekends and holidays

BONUS: Holiday Sign-in bonus

This franchise is independently owned and operated by a franchisee. Your application will go directly to the franchise restaurant, and all hiring decisions will be made by the management of this franchise restaurant. All inquiries about employment at this franchise restaurant should be made directly to the restaurant, and not to Firehouse Subs Corporate.