Benefits:

Competitive salary

Employee discounts

Free uniforms

REPORTS TO: General Manager

POSITION SUMMARY STATEMENT:

This position is for a shift leader capable of leading lunch or dinner service and opening or closing the restaurant. This would be ideal for a college student who needs a flexible schedule to work around college course work.

Positive work environment

All training provided

Flexible schedules

Promotion opportunities available

JOB REQUIREMENTS:

Must be over 18 to apply.

Ensure knowledge, adherence and enforcement of all Firehouse Subs® Policies and Procedures.

Ensures the profitability of the business by operation shifts within established guidelines and requirements for food cost, labor, controllables, utilities and sales growth.

Providing leadership to the restaurant team to consistently meet standards of superior guest service, quality and cleanliness while embracing the Firehouse Subs® “culture” and mission and vision statements.

Assists the GM in coordinating and implementing current operations game plans and company initiatives in a profitable and timely manner

Actively participates in all Public Safety Foundation initiatives.

Represents Firehouse Subs® in a professional, positive manner at all times.

Communicates effectively to the GM/Owner any and all issues that may impact our business.

Able to work on their feet for up to 8 hours at a time.

Able to lift up to 50 lbs.

Must be ServSafe Manager Certified or able to complete certification. Training provided.

Must have outstanding customer service skills.

Benefits Uniform shirts provided Free meals on days you work Pay: $16.00 plus tips

This franchise is independently owned and operated by a franchisee. Your application will go directly to the franchise restaurant, and all hiring decisions will be made by the management of this franchise restaurant. All inquiries about employment at this franchise restaurant should be made directly to the restaurant, and not to Firehouse Subs Corporate.