Job Description

To be of service. To ensure a consistent, correct and quality plate presentation for all food coming off the hot line and to support and assist servers in a timely delivery of dinners to the guests. Duties include

• Exceed guests’ expectations
• Ensure a consistent, correct and quality plate presentation
• Support and assist servers in timely delivery of dinners to guests
• Work with chef to make sure stations are set up correctly
• Maintain order on pick up side of line
• Serve courses correctly – deliver dinner courses
• Maintain extensive knowledge of menus and food preparation
• Clear excess dishes on table to maintain clean and orderly appearance
• Serve from the cheese cart and maintain extensive knowledge of cheeses
• Side work duties
• Be safety conscious, especially regarding spills
• Side work as assigned
• Other duties as assigned

Qualifications

To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

• Must have exceptional organizational qualities (skills).
• Previous food & beverage experience required.
• Successful completion of Food Runner position training program.
• Need good communication skills.
• Must be able to communicate clearly and listen attentively to Management and other employees
• open availability

Hourly rate of $20.00

Additional Information

Fairmont Sonoma Mission Inn & Spa, an elegant Spanish mission-style Inn, boasts exceptional accommodation in the heart of Wine Country. As one big team, community of service professionals, we come together and work with a common purpose to welcome, connect and serve others.

Visa Requirements: Applicants must be able to provide proof that they are legally able to work in the United States.
Our commitment to Diversity & Inclusion:
We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.