Benefits:

Competitive salary

Employee discounts

Free food & snacks

Training & development

Benefits/Perks

Flexible Scheduling

Competitive Compensation

Career Advancement Opportunities

Job Summary

We are seeking a Food Runner to join the team at Hill Top Winery! As a Food Runner, you will set and clear tables, deliver food, communicate with the host, and provide excellent hospitality to our guests. If you’re friendly, hard-working, and interested in getting your foot in the door in the hospitality industry, we want to hear from you. Weekend shifts are required.

Responsibilities:

Serve customers their meals and drinks in an efficient manner

Communicate issues to to the kitchen/serving staff

Refill drinks

Wipe down tables, chairs, and other surfaces

Remove dirty dishes, glasses, and silverware from tables

Adhere to all health and safety rules and regulations

Qualifications:

Experience as a busser, barback, food runner, or similar position is preferred, but we will happily train the right candidate

Familiarity with food safety guidelines

Ability to work in a fast-paced environment

Ability to stand for long periods and lift up to 30 pounds

Friendly and outgoing personality

Availability to work evening and weekend shifts

Compensation: Food runners receive a base pay of $16.90/hour plus tip out. Average pay expected: $18-20/hour, dependent on levels of business.