Benefits:
Company parties
Flexible schedule
Free food & snacks
Opportunity for advancement
Training & development
Why work at Jimmy's? Working with us is not just a job; it's an opportunity to be part of a legacy that has been serving great meals and creating memorable experiences for over four decades. Here's why you should consider joining our team:
Great Pay: At Jimmy's, we understand the value of hard work, and we believe in rewarding our team accordingly. We offer competitive wages to ensure that your dedication and efforts are recognized and compensated fairly.
Great Benefits: We care about the well-being of our employees and their families. That's why we provide a comprehensive benefits package that includes:
Health Insurance: Your health is important to us. Our health insurance plans are designed to keep you and your loved ones covered.
Retirement Plans: Planning for the future is essential. We offer retirement plans to help you build a secure financial future.
Flexible Schedules: We understand the importance of work-life balance. Our flexible scheduling options help you manage your work and personal life effectively.
Great Guests: At Jimmy's, we have built a loyal customer base over the years, and our guests are at the heart of everything we do. Working here means being part of a community that appreciates and enjoys our food, creating a positive and rewarding atmosphere.
Great Coworkers: Joining Jimmy's means becoming part of a team that values collaboration, respect, and camaraderie. Our staff is a diverse group of individuals who share a passion for delivering exceptional service and creating a welcoming environment.
If you're looking for more than just a job – if you want to be part of a longstanding tradition of excellence, enjoy great pay and benefits, and work alongside fantastic coworkers and guests – then Jimmy's is the place for you! Come be a part of our family and help us continue the legacy of providing exceptional dining experiences.
Position Overview: The Food Runner is crucial in maintaining the flow between the kitchen and the dining room to ensure guests receive their meals as promptly and accurately as possible. This position requires an individual who is efficient, detail-oriented, and dedicated to presenting food according to the highest standards of quality and presentation.
Key Qualifications:
• Proven ability to deliver food promptly and accurately to the correct guests by table and seat numbers. • Available to work flexible hours, including nights, weekends, and holidays. • Capable of safely transporting multiple plates and beverages in a single trip. • Skilled in using and operating necessary restaurant tools and equipment efficiently. • Excellent communication skills, both written and spoken, to effectively follow job instructions. • Ability to multitask effectively in a high-pressure, fast-paced environment. • Comfortable working in areas with variable noise levels and temperature conditions. • Physically capable of moving up to 25 pounds and able to stand and walk for an entire shift, including navigating through potentially challenging areas.
Responsibilities:
• Deliver exceptional service by ensuring the timely and accurate delivery of food to guests, maintaining high standards of food presentation. • Greet guests warmly and with a genuine smile, enhancing their dining experience. • Handle guest issues with sensitivity and patience, ensuring resolution to their satisfaction. • Thoroughly check each order for special instructions or dietary restrictions before leaving the kitchen. • Ensure that each dish meets the restaurant's standards for preparation, presentation, and completeness before serving. • Relay any food-related concerns or guest requests to the appropriate restaurant staff, ensuring clear communication. • Adhere to all restaurant service steps and procedures, including managing food allergies and special orders. • Maintain compliance with all safety and sanitation standards. • Follow all organizational policies as outlined in the Employee Handbook, contributing to a harmonious work environment. • Perform additional duties as needed to support the team and restaurant operations.