Job Description
Are you a curious and collaborative student with a passion for food and business strategy? Pilot Company is seeking a Program Intern for our Food & Beverage team within Category Management for the summer of 2026. This is a unique opportunity to directly support our efforts to create an exceptional experience for our guests by helping to develop a cold case strategy that involves product offerings, placement, and marketing.
In this role, you will have dedicated time to research and collaborate with both external and internal resources. You will be an integral part of our team, tackling a core project that will apply your learning to help create a cold foods program that supports the growth of our food brands.
What You’ll Do
Your responsibilities may include:
Qualifications
Additional Information
This is a full-time, in-person internship, running from June 1 through August 6, 2026.
The interview process for this position will include a 30-minute screening with a recruiter, followed by a 30-minute interview with the team’s supervisors.
Our culture is built on four core virtues: Driven, Reliable, Authentic, and Welcoming. As an intern, you will see these values in action every day. You'll be part of a team that is driven to innovate, reliable in its commitment to our brand, authentic in its communication, and welcoming to new ideas and perspectives.
If you're ready to take on a challenging and rewarding internship with a leading company, please submit your application. We look forward to hearing from you!