Benefits:
Competitive salary
Benefits/Perks
Flexible Scheduling
Competitive pay
Job Summary We are seeking an experienced Food and Beverage Manager to join our team. In this role, you will be responsible for overseeing all food operations. . If you are a strong leader with experience in food and beverage management, we want to hear from you!
Responsibilities
Manage food operations
Create and maintain food preparation
Create menus while taking into account budget, customer demands, and availability of ingredients
Hire, train, and manage kitchen staff
Adhere to all health and safety rules and regulations
Provide sales and productivity reports to upper management
Qualifications
High school diploma/GED
Extensive previous culinary experience
Certification from culinary school preferred
ServeSafe or Food Handlers certs
Advanced knowledge of culinary techniques and recipes
Ability to remain calm and thrive under pressure
Excellent management and leadership skills