Job Description

• Troubleshoot, repair, and perform preventive maintenance on all assigned packaging equipment throughout the Packaging Area.  This includes but is not limited to: Ossid wrap machines, processors, tray de-nesters, baggers, padders, de-boning equipment, clip machines, strappers, hydraulic systems, conveyor systems (overhead, belt, chain, auger), plumbing systems (air, water, hydraulic), welding systems (arc, heli-arc, cutting torch).  Also involves working with blueprints/schematics.
• Generate work orders; store requisitions, and report all deficiencies in a timely manner.
• Successfully complete all training as required by the company and/or government regulations.

Qualifications

• Must possess five (5) years experience in poultry processing maintenance or a related field
• Must be able to troubleshoot effectively and perform on the spot corrections in emergency situations
• Must be able to weld effectively (arc, heli-arc methods) and use a cutting torch proficiently
• Must demonstrate good written and oral English language communications skills
• Must be willing to cross-train in the Processing Maintenance area
• Must be able to work rotating shifts and weekends as required
• Candidates will be given a mechanical test to determine skill levels
• Must be able to work with minimal supervision
• Must possess a high school diploma or equivalent
• Must be trained in lock-out tag-out and safe work practices
•  Must be able to bend, stoop walk and stand for prolonged periods of time
• Must be able to climb and work from ladders and in confined spaces safely
• Must be able to work from high altitudes, catwalks and roofs
• Must be able to lift over 50 pounds
• Must be able to work on wet concrete floors
• Must be able to work overtime, weekends and times dictated by production equipment requirements/needs
• Must be able to submit and pass a criminal background check

Additional Information

All your information will be kept confidential according to EEO guidelines.