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Cook- Bowl & Barrell San Antonio

Free Range Concepts

Cook- Bowl & Barrell San Antonio

San Antonio, TX
Full Time
Paid
  • Responsibilities

    COOK

    DESCRIPTION

    We are looking for a professional line cook to prepare food to the exact chef’s specifications.   Line cook duties will consist of setting up stations for service, assisting the Chef / Manager with their daily tasks. The successful candidate will play a key role in contributing to CREATING REMARKABLE MEMORIES for our Guests.

    RESPONSIBILITIES

    • Set up and stocking stations with all necessary supplies
    • Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces)
    • Cook menu items in cooperation with the rest of the kitchen staff
    • Answer, report and follow Managers instructions
    • Clean up station and properly store leftover food
    • Stock Line Amounts appropriately
    • Ensure that all Plates come out simultaneously, in high quality and in a timely fashion
    • Comply with nutrition and sanitation regulations and safety standards
    • Maintain a positive and professional approach with coworkers and customers

    REQUIREMENTS

    • Excellent understanding of various cooking methods, ingredients, equipment use and procedures
    • Accuracy and speed in executing assigned tasks
    • Familiar with industry’s best practices
    • Comply with all food and beverage regulations: Food Handler Certification is Required www.learn2serve.com