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Front of House Manager - Madison

Tuk Tuk Boom

Front of House Manager - Madison

Madison, MS
Full Time
Paid
  • Responsibilities

    Front of House Manager – Tuk Tuk Boom (Madison)

    Job Summary:

    We are seeking an experienced and customer-focused Front of House Manager to oversee daily operations at our casual dining Thai & sushi restaurant. This role requires strong leadership, excellent communication, and a passion for hospitality. The ideal candidate will ensure smooth service, manage staff, and maintain a welcoming environment for guests.

    Key Responsibilities:

    1. Guest Experience & Service Excellence

      • Greet and interact with guests to ensure a positive dining experience.

      • Address customer concerns and resolve issues promptly.

      • Maintain high service standards and a warm, welcoming atmosphere.

    2. Staff Management & Training

      • Recruit, train, and supervise front-of-house staff, including servers and hosts.

      • Schedule shifts and manage staffing levels to meet business needs.

      • Conduct regular team meetings to reinforce service expectations and restaurant policies.

    3. Daily Operations & Efficiency

      • Oversee the dining room, ensuring tables are turned efficiently and reservations are managed effectively.

      • Collaborate with kitchen staff to ensure seamless service between front and back of house.

      • Monitor cleanliness, ambiance, and overall restaurant presentation.

    4. Financial & Inventory Oversight

      • Assist in monitoring sales, labor costs, and expenses to ensure profitability.

      • Manage cash handling, POS system operations, and end-of-day reporting.

      • Oversee front-of-house inventory, including beverages and supplies.

    5. Compliance & Safety

      • Ensure compliance with health, safety, and alcohol regulations.

      • Implement restaurant policies and maintain proper food handling procedures.

    Qualifications:

    •	2+ years of restaurant management experience, preferably in casual dining. 
    
    •	Strong leadership and communication skills. 
    
    •	Ability to work in a fast-paced environment while maintaining attention to detail. 
    
    •	Proficiency in POS systems and scheduling software. 
    

    Benefits:

    •	Employee discounts and meal benefits. 
    
    •	Growth opportunities within the company. 
    

    If you’re passionate about hospitality and thrive in a dynamic environment, we’d love to have you on our team!