At Nothing Bundt Cakes, the Froster puts the sugar on top and makes every moment extra sweet. You’ll put the finishing touches on the cake for our guests.

But what makes working here so sweet? Enjoy your evenings: We close earlier than most food service jobs. We’re keeping it casual. T-shirts and sneakers are where it’s at! This is a great place to make new friends! It smells great in here, all the time, and you will too! We love to celebrate and bring joy to the community.

Apply now. Joy is the job.- We are looking for Holiday help for November and December. Must be available for all of both months. Possible permanent position for right person.3-4 days per week. Need to be available 1:30 to 6:30pm. Must be available on Saturdays. Possibly some morning shifts of 8:30 to 1:30pm. Must be responsible, Reliable hard worker. Interviewing Week November 10-12, should be able to start right away after hire for training.

Employees at a franchised Nothing Bundt Cakes bakery location are employed by the franchise owner/operator and are not employees of Nothing Bundt Cakes Corporate (the franchisor). All inquiries about employment should be directed to the franchise owner/operator and not to Nothing Bundt Cakes Corporate. Each franchise owner/operator is responsible for ensuring compliance with local, state and federal law.

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