Garde Manger Cook

AccorHotel

Garde Manger Cook

San Francisco, CA
Full Time
Paid
  • Responsibilities

    Job Description

    Every memorable dining experience at Fairmont Hotels and Resorts begins behind the scenes with our Culinary team’s commitment to safe, efficient operations and exceptional cuisine. As a Private Dining Station Cook, the care you devote to food and workspace preparation will result in the creation of truly spectacular fare local and seasonal fare.

    Summary of Responsibilities:

    Reporting to the Executive Chef, Executive Sous Chefs & Sous Chefs; responsibilities and essential job functions include but are not limited to the following:

    • Consistently offer professional, friendly and proactive guest service while supporting fellow Colleagues.

    • Assist in the preparation and service of all food items for Garde Manger preparation area. Actively share ideas, opinions and suggestions in daily shift briefings

    • Maintain proper rotation of product in all chillers to minimize waste/spoilage

    • Ensure storeroom requisitions are accurate

    • Ensure the cleanliness and maintenance of all work areas, utensils, and equipment

    • Have full knowledge of all menu items, daily features and promotions

    • Follow kitchen policies, procedures and service standards

    • Follow all safety and sanitation policies when handling food and beverage

    • Other duties as assigned

    • Pay Rate: $35.94/hourly

  • Qualifications

    Qualifications

    Qualifications:

    • Previous experience in the culinary field with advanced knife and preparation skills.

    • Strong interpersonal and problem solving abilities.

    • Highly responsible & reliable.

    • Ability to work well under pressure in a fast paced environment.

    • Ability to work cohesively as part of a team.

    • Ability to focus attention on guest needs, remaining calm and courteous at all times.

    Physical Aspects of Position (include but are not limited to):

    • Constant standing and walking throughout shift

    • Frequent lifting and carrying up to 30 lbs

    • Occasional kneeling, pushing, pulling.

    • Occasional ascending or descending ladders, stairs and ramps

    Additional Information

    Feel free to visit our website at http://www.fairmont.com/ to find out more about our company.

    Fairmont is proud to be an Equal Opportunity Employer.EOE/M/F/D/V

    All your information will be kept confidential according to EEO guidelines.