Job Description

CONTRACT OPPORTUNITY

Feeding San Diego is seeking an experienced Graphic Design Production Contractor to provide creative design and branding services that support our mission of connecting every person facing hunger with nutritious meals.

We are looking for a creative professional with proven graphic design and production experience who can develop compelling visual assets that support fundraising, community engagement, marketing, programs, and events. The ideal contractor will bring a strong portfolio, excellent project management skills, and the ability to work collaboratively with multiple stakeholders while independently managing design projects from concept through final production.

This is an independent contractor opportunity with an anticipated workload of up to 80 hours per month. Work may be performed remotely, with occasional meetings at Feeding San Diego's office in Sorrento Valley as needed for project coordination.

SCOPE OF SERVICES

The selected contractor may provide services including:

Graphic Design

• Design and produce print and digital marketing materials.
• Create signage, collateral, advertisements, reports, presentation decks, event materials, and branded merchandise assets.
• Develop templates and creative assets using Adobe Creative Suite and Canva.
• Prepare files for digital distribution and print production.

Brand Development and Support

• Maintain consistency with Feeding San Diego's established brand guidelines.
• Develop visual concepts and branding elements for programs, campaigns, and events.
• Provide recommendations regarding design, layout, and visual communication strategies.

Production Coordination

• Prepare production-ready files for vendors.
• Coordinate and place orders with printers and merchandise vendors as needed.
• Review proofs and ensure final deliverables meet project specifications and timelines.

Creative Consultation

• Participate in project planning discussions.
• Provide creative solutions that support organizational goals and audience engagement.

Qualifications

DESIRED QUALIFICATIONS

• Two or more years of professional graphic design experience.
• Associate's or bachelor's degree in graphic design, art, visual communications, or a related field, or equivalent experience.
• Demonstrated proficiency with Adobe InDesign, Illustrator, Photoshop, and Canva.
• Strong understanding of typography, color theory, layout design, and print production.
• Excellent organizational, communication, and project management skills.
• Ability to manage multiple projects and deadlines simultaneously.
• Experience developing creative solutions for nonprofit, mission-driven, or community-focused organizations is preferred.

Additional Information

PROPOSAL SUBMISSION REQUIREMENTS

Interested contractors should submit:

• Resume or professional profile.
• Cover letter or brief description of experience working on similar projects.
• Portfolio showcasing relevant graphic design work.
• Hourly rate or pricing structure.
• Two professional references.

Feeding San Diego provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.

PAY & HOURS

Feeding San Diego will pay $30-$40 per hour for contracted services, up to 80 hours per month

Why You’ll Love It Here

• Your work has a real purpose and will help change lives in San Diego County.
• Supportive and engaged Board of Directors.
• You’ll work with a fun, supportive team that works hard and celebrates accomplishments together.
• We live by our core values: Agility, Stewardship, Collaboration, Environment, Nutrition & Dignity.
• 100% of our workforce believes in our mission and vision
• Commitment to Sustainability – We prioritize food rescue to feed people not landfills. Food waste goes to local hog farms.