Title: Shift Lead

Employment Type: HourlyQualifications:

Preferably 1 year working experience as Cook and/or Server.General Position Summary:This position provides support in managing the FOH and BOH operation of the assigned restaurant including, service standards, operational procedures and policies, customer satisfaction, sanitation, environment control, cash handling, staff motivation, safety and security by performing the following duties personally or through subordinates.Shift Lead is hourly position and requires 15-20 hours/ week.*Must be able to show proper document(s) that verify your identity and employment authorization.

Benefits:

Incentive Program

Employee Discounts

Opportunity for growth within the company

For more information about Gyu-Kaku, please visit our website at www.gyu-kaku.com