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Cook (Gyu-Kaku San Diego) (Part Time)

CA

Cook (Gyu-Kaku San Diego) (Part Time)

San Diego, CA
Part Time
Paid
  • Responsibilities

    With over 700 locations in Japan and a rapid growth in the U.S, Gyu-Kaku is looking for candidates that are passionate about people and food to help spread out our dining culture with the world.

    We are hiring Part-time Cook at Gyu-Kaku San Diego, CA

    Responsibilities:

    Follow all recipes and performs food preparation & cooking duties including meat, salad, appetizers, entrees, desserts, etc.

    Ensures a proper supply of clean dishware, pots, pans, and cooking/serving utensils are available

    Cleans work areas and all equipment used in food preparation

    Qualifications:

    Equivalent experience and familiarity with basic cooking supplies and equipment is preferred.

    Restaurant experience preferred

    Knowledge of general sanitary and safety practices

    Must maintain good hygiene

    Work in a fast-paced environment and maintain great enthusiasm

    Be a team player with strong work ethics

    Must be able to work weekends and holiday season (Thanksgiving, Christmas, New Year)

    Pay and Benefits:

    Minimum wage.

    Raise after training and regularly based on performance.

    Employees Discount

    Opportunities to grow within company.

    If you think you are a good fit, please click on the link below to apply:

    https://enryjpcorpgyukaku.bamboohr.com/jobs/

    or send a resume to enry.hr@franchisees.gyu-kaku.com.

    Please specify what position and location you are looking for in the subject line

    For more information about us, please visit our website www.gyu-kaku.com.

    ENRY JP CORP (DBA Gyu-Kaku Japanese BBQ) is an EQUAL OPPORTUNITY EMPLOYER.

    Job Type: Part-time

    Certificate: Food Handler