Sorry, this listing is no longer accepting applications. Don’t worry, we have more awesome opportunities and internships for you.

Restaurant Manager (Gyu-Kaku Cerritos)

Gyu-Kaku Tustin

Restaurant Manager (Gyu-Kaku Cerritos)

Cerritos, CA
Part Time
Paid
  • Responsibilities

    We are looking for Restaurant Manager. Manager responsibilities include maintaining the restaurant’s revenue, profitability and quality goals. You will ensure efficient restaurant operation, as well as maintain high production, productivity, quality, and customer-service standards.

    Rate Per Hour: Starting is $15.00/hr (after training: $18.00 /hr)

    Responsibilities

    Assist in restaurant operations including but not limited to, front-of-house and back-of-house

    Execute and train excellent standards of customer-service

    Enforce quality best restaurant practices

    Organize and supervise shifts

    Maintain high energy and develop high standards with staff

    Forecast and maintain inventory to meet customer standards

    Enforce compliance with sanitation and safety rules and regulations

    Control costs

    Represent the brand and maintain quality of the Gyu-Kaku Brand

    Lead by example

    Assist in future development plans to accelerate productivity

    Requirements

    Proven working experience as restaurant manager or restaurant general manager

    Demonstrated career experience in customer service management

    Extensive food and beverage knowledge

    Proficiency in English

    Computer literacy and familiarity with restaurant management software

    Strong leadership, motivational and people skills

    Acute financial management skills

    Culinary school diploma or BS degree in Business Administration