With over 700 locations in Japan and a rapid growth in the U.S, Gyu-Kaku is looking for candidates that are passionate about people and food to help spread out our dining culture with the world.
We are hiring Part-time Dishwasher at Gyu-Kaku San Diego, CA
Follows sanitation standards and always keeps workstation clean and sanitized.
100% responsibility for the cleanliness of dishware and grilling equipment.
Helps with other tasks as assigned by Manager on Duty.
Ensures a proper supply of clean dishware, pots, pans, and cooking/serving utensils are available
Cleans work areas and all equipment used in food preparation
Restaurant experience preferred
Knowledge of general sanitary and safety practices
Must maintain good hygiene
Work in a fast-paced environment and maintain great enthusiasm
Be a team player with strong work ethics
Must be able to work weekends and holiday season (Thanksgiving, Christmas, New Year)
Pay and Benefits:
Raise regularly based on performance.
Opportunities to grow within company.
If you think you are a good fit, please click on the link below to apply:
or send a resume to firstname.lastname@example.org.
Please specify what position and location you are looking for in the subject line
For more information about us, please visit our website www.gyu-kaku.com.
ENRY JP CORP (DBA Gyu-Kaku Japanese BBQ) is an EQUAL OPPORTUNITY EMPLOYER.
Job Type: Part-time
Certificate: Food Handler