Sorry, this listing is no longer accepting applications. Don’t worry, we have more awesome opportunities and internships for you.

Pastry Cook

Halls Chophouse Columbia

Pastry Cook

Columbia, SC
Paid
  • Responsibilities

    Halls Chophouse Columbia is seeking a passionate, experienced, self-motivated Pastry Cook to join our culinary team. We want a detail-oriented, motivated pastry cook to execute and plate daily desserts. You must be able to work full-time for nightly dinner service.

    You are:

    A visionary artist—you are proficient in your plating techniques. You are not afraid to take artistic risks and push yourself creatively. You find inspiration all around you and are constantly trying to perfect new recipes.

    An organized multi-tasker—the thought of balancing and perfecting several dessert recipes energizes you. You are dedicated to the details and can handle multiple tasks at once.

    A team player—no task is beneath you. You are the first person to clean up a mess and you don’t think twice about helping with the little things. You understand everything you do is for the betterment of the restaurant group as a whole and you treat each order, each task with great care and pride.

    Hall Management Group offers competitive pay with industry-leading benefits. Medical, Dental, and STD/LTD are available to you on the 1st of the month following your first 90 days—70% paid for by HMG—including family coverage. Additionally, you will have access to Vision and 401K plans. Your first weeks paid vacation will come after your first six months. We are growing at a rapid pace and offer an excellent opportunity for career growth.