Head Chef Bristol, TN

Gold Spectrum is a dynamic, fast-paced hemp processor located in Bristol, Tennessee. We are proud of our mission to produce high-quality cannabinoid products that make a meaningful difference in people’s lives. With a growing team of dedicated employees, we believe in supporting our workforce in every way, including offering fresh, high-quality meals. We're seeking a passionate and reliable Chef to take charge of preparing daily meals for our on-site team of over 200 employees. In this role, you will oversee the planning, preparation, and execution of daily meals served to our warehouse team. You’ll work in a repurposed school kitchen equipped with some commercial-grade tools, producing hearty and tasty meals. This is a hands-on, high-volume role for a skilled culinary professional who can manage time and resources efficiently.

Key Responsibilities: 1. Prepare and serve daily meals for over 200 employees, ensuring quality, taste, and presentation standards.2. Plan and execute a rotating menu that accommodates a variety of tastes and dietary needs.3. Manage kitchen operations, including food prep, cooking, portioning, and plating.4. Maintain cleanliness and sanitation standards in accordance with food safety regulations.5. Monitor inventory and coordinate ingredient purchasing with a keen eye toward budget awareness.6. Operate and maintain commercial kitchen equipment, ensuring all tools and appliances are in working order.

Who You Are: 1. A self-starter with strong organizational and time-management skills2. Comfortable working in a high-volume food service environment3. Passionate about preparing quality meals with care and consistency4. Flexible and adaptive. Able to pivot as schedules and needs shift5. Team-oriented with a positive, solutions-focused attitude

Benefits/Compensation:

Salary: Negotiable

Health insurance

Dental insurance

Vision insurance

Paid time off

Product Allowance

Discounts