Benefits:

Employee discounts

Flexible schedule

Benefits & Perks

Flexible scheduling

Competitive compensation

Career growth and advancement opportunities

Supportive, team-focused work environment

Opportunity to grow into other front-of-house positions

Job Summary

KIN. Social is looking for a warm, polished, and organized Host/Hostess to join our growing front-of-house team.

As the first and last point of contact for many of our guests, our Host team plays an important role in setting the tone for the entire KIN. Social experience. We’re looking for someone who is genuinely welcoming, confident communicating with guests, and able to manage the flow of the dining room while remaining composed during busy service.

Previous serving experience is a plus, particularly for candidates interested in growing into additional front-of-house roles.

Responsibilities

Warmly welcome and acknowledge guests as they arrive and depart

Manage the reservation and waitlist system accurately

Provide accurate wait-time estimates and communicate updates to guests

Seat guests strategically based on reservations, table availability, server sections, and overall service flow

Answer phones and assist with reservation and general guest inquiries

Communicate special requests, celebrations, and important guest information to the service team

Maintain an organized, clean, and welcoming host stand and entrance

Assist with menus and other front-of-house materials

Communicate closely with servers, bartenders, managers, and support staff throughout service

Assist the front-of-house team when needed to help service run smoothly

Complete assigned opening, closing, and side-work responsibilities

Qualifications

Previous host or restaurant experience preferred

Previous serving experience is a plus

Warm, friendly, and professional demeanor

Strong communication and guest-service skills

Organized and able to multitask effectively

Comfortable managing reservations, waitlists, and changing table availability

Ability to remain calm and welcoming in a fast-paced environment

Dependable, punctual, and team-oriented

Willingness to learn and receive feedback

Ability to stand and move for extended periods

Availability to work evenings, weekends, and holidays as needed

We’re looking for someone who understands that great hospitality begins before a guest ever reaches the table. You should enjoy connecting with people, staying organized, and helping create a welcoming experience from arrival to departure.

KIN. Social by Quartiere Good food. Good drinks. Good people.