Benefits:

Bonus based on performance

Employee discounts

Flexible schedule

Position Overview The Host/Hostess serves as the first point of contact for guests dining at Kindred Spirits Restaurant, creating a warm and welcoming atmosphere that sets the tone for an exceptional dining experience. This role is essential in managing the flow of restaurant operations while ensuring guest satisfaction from arrival to departure.

Key Responsibilities

Guest Relations & Service

Warmly welcome guests as they arrive at the restaurant

Provide a positive first impression that reflects the hospitality standards of The Inn & Spa at Cedar Falls

Escort guests to their tables and provide menus

Estimate wait times accurately and communicate them clearly to guests

Thank guests when they exit and welcome them to return

Reservation & Seating Management

Manage reservations and seating charts effectively

Coordinate table assignments to optimize restaurant flow

Monitor table availability and communicate updates to guests

Team Communication & Support

Communicate with servers about table availability and guest needs

Coordinate with kitchen staff regarding walk-ins and add-ons

Assist with running food when requested

Support servers during busy periods as needed Operational Duties

Perform assigned side work to maintain restaurant standards

Clean and maintain menus in presentable condition

Assist with general restaurant cleanliness and organization

Any other tasks or responsibilities deemed necessary by management or ownership

Benefits

Competitive salary based on experience

Health insurance eligibility after 90 days

Paid time off

Employee discounts

Professional development opportunities

Work Environment

Fast-paced restaurant environment

Interaction with guests, kitchen staff, and service team

Weekend and holiday availability required

Flexible scheduling including evenings