Job Summary:

Do you have great energy, love meeting people, and enjoy serving up smiles and hot dogs? Three Oaks Hospitality is looking for an outgoing, reliable Hot Dog Cart Hawker to run our mobile hot dog cart at Armature Works! Armature Works is a historic mixed-use hub ripe for exploration — full of unique experiences, innovative eateries, memorable events and everything in-between. With its unobstructed view of the Hillsborough River, the historic structure has been restored and reimagined into what is now a premier Tampa destination.

In this role, you will be responsible for delivering exceptional culinary experiences while managing a high-volume hot dog vending operation. Your expertise in food preparation and customer service will ensure that we meet and exceed our customers' expectations. This is a part-time position and requires availability on weekends, late nights, and at events.

Supervisory Responsibilities:

• None

Duties/Responsibilities:

• Oversee daily operations of the hot dog vending station, ensuring quality and consistency in food preparation and service
• Manage inventory levels, including sourcing high-quality ingredients and supplies
• Engage with customers to provide an outstanding dining experience, addressing inquiries and feedback promptly
• Implement and maintain health and safety standards in compliance with local regulations
• Develop and execute promotional strategies to increase sales and attract new customers
• Responsible for keeping the work area and surroundings clean using sanitation standards.
• Maintain cleanliness and uphold health and safety standards

Required Skills/Abilities:

• Ability to work well in a team-oriented, fast-paced, event-driven environment.
• Possess valid food handling certificate
• Ability to calculate basic math functions (addition, subtraction, multiplication, division, percentages) as they relate to POS cash/credit transactions, cash reconciliation and product inventory.
• Ability to handle cash accurately and responsibly.
• Must be at least 18 or older.
• Must be able to work weekends, late nights, and events.

Education and Experience:

• High school diploma or GED
• Hospitality experience is a plus.

Physical Requirements:

• Remain standing for extended periods of time.
• Bending, squatting and lifting up to 25 lbs.
• Ability to work with varying noise levels.