Benefits:

Employee discounts

Flexible schedule

We’re seeking a friendly, fast-paced Hotel Bartender to deliver exceptional guest service in our bar/lounge environment. This role is responsible for crafting quality cocktails, beer, and wine service; maintaining a clean, welcoming bar; and creating a great guest experience for hotel visitors, locals, and event attendees.

Schedule

Monday - Thursday shifts: 3:00 p.m. - 10:30 p.m. Friday - Sunday + busy season shifts: 3:00 p.m. - 12:30 a.m.

Key Responsibilities

Greet guests promptly and provide attentive, professional bar service

Prepare and serve cocktails, beer, wine, and non-alcoholic beverages to brand standards

Recommend beverages and upsell featured cocktails, premium spirits, and menu pairings

Verify guest identification and follow all alcohol service laws and hotel policies

Accurately ring in orders, handle cash/credit transactions, and balance the till

Maintain cleanliness, organization, and sanitation of the bar, glassware, and work areas

Stock, rotate, and inventory bar supplies; communicate replenishment needs to management

Support banquet/events service as needed (weddings, conferences, group functions)

Work collaboratively with servers, kitchen, and front desk to ensure smooth service

Qualifications

Prior bartending experience preferred (hotel or high-volume bar experience a plus)

Knowledge of classic cocktails, spirits, wine, and beer; willingness to learn signature recipes

Excellent guest service and communication skills

Ability to multitask and stay composed in a busy environment

Must be able to stand for extended periods and lift up to 25–35 lbs (cases, ice, etc.)

Active Louisiana ATC bar card

Flexible availability, including nights, weekends, and holidays

What We Offer

Competitive pay (hourly + tips, where applicable)

Employee dining/discounts