Are you a food service professional with a strong desire to provide excellent customer service to guests? You might be just what we're looking for in our next breakfast attendant. Our busy hotel is looking for a detail-oriented person to set up and take down our breakfast buffet, ensuring that fruits, bread, cereals, and bakery items are always available. You'll also need to walk throughout the dining area, refilling coffee and beverages, and cleaning up used plates and utensils. Our ideal applicant has experience in the food service industry and enjoys connecting with people. Apply today if you are eager to provide our guests with a memorable dining experience! Our breakfast is served from: Monday - Friday: 6:30am - 10:30am Saturday-Sunday: 7:00am - 11:00am Responsibilities: • Make sure that the breakfast buffet is fully set up each morning and that fresh items are always offered throughout service hours • Address visitor questions and requests promptly, courteously, and efficiently • Maintain the breakfast area by cleaning tables, chairs, and buffet counter, and empty trash as needed • Clear tables during breakfast using proper methods for removing dishes, glassware, and silverware in a timely manner • Follow health and safety protocols to clean and sanitize service lines, beverage dispensers, and other equipment • Ordering and restocking food inventory • Cleaning all breakfast areas at the end of each day Qualifications: • Displays impeccable time management and organizational skills • Possess a high school diploma or equivalent certification (GED) • Experience working in food service is preferred • Must have a strong focus on putting the guest first with exceptional customer service experience • Must have excellent communication and interpersonal skills with guests and coworkers • Must be able to work from 5:30am - 11:00am Compensation: $13 - $13.50 hourly

• Ordering and restocking food inventory • Cleaning all breakfast areas at the end of each day