We are looking for a highly organized Assistant Kitchen Manager who can come be part of a newly established team! Isla's Kitchen is the newest concept from JTR Group; opening soon!

Justin Thompson Restaurant Group Mission Statement

Our mission is to serve to the delight of our guests, staff, and community. We serve and delight by consistently providing exceptional cuisine, extraordinary service, and exceeding the expectations of our patrons and supporters.

Isla's Kitchen - A Southern Provisions Restaurant, the newest Justin Thompson Restaurant concept!

Paid Weekly

Health, Dental & Vision

Paid Time Off & Sick Pay

Paid maternity/paternity leave

Dining discount at all JTR Concepts

Your duties would include the following day to day responsibilities:

Assist Kitchen Manager in managing the kitchen with regard to hiring, training, motivating, and leading employees.

Assist Kitchen Manager in controlling food and labor cost through purchasing, controlling inventory, pricing new dishes, and proper scheduling.

Consistently produce high quality food with a focus on quick turn out and presentation.

Maintaining food quality with a high volume of prep and orders.

Assist Kitchen Manager in planning for the day to day kitchen duties, assigning staff appropriately and planning production needs with food, schedules, equipment etc.

Ensure proper organization and cleanliness of all back of house and follow sanitation rules and guidelines on the local, state, and federal level.

Create and maintain professional working relationships with purveyors, employees, coworkers, and supervisors.

Keep all equipment and tools in good working order and communicate quickly any issues concerning equipment needs.

Communicate efficiently and effectively with coworkers, employees, and supervisors.

Salary: From $47,000.00 per year

Experience:

Culinary experience: 2 years (Required)

Kitchen Management: 2 years (Required)