Kitchen/Cashier & Management Opportunities

Uconn Zones Inc

Kitchen/Cashier & Management Opportunities

National
Part Time
Paid
  • Responsibilities

    Benefits:

    Company parties

    Competitive salary

    Employee discounts

    Flexible schedule

    Free food & snacks

    Opportunity for advancement

    D.P. Dough Storrs, Connecticut

    D.P. Dough Storrs is hiring experienced and dependable Full-Time Kitchen and Cashier Team Members, with management and leadership opportunities available for qualified applicants.

    Full-time positions are also available. Our full-time positions are ideal for applicants seeking steady hours, consistent employment, and the opportunity to grow with an established restaurant brand. Full-time applicants must have at least two years of experience in the same or a similar restaurant, kitchen, cashier, or food-service position.

    Experienced candidates who demonstrate strong leadership, dependability, and restaurant knowledge may be considered for Shift Leader or Management positions.

    Responsibilities

    Prepare food according to D.P. Dough recipes and quality standards

    Take customer orders and accurately operate the POS system

    Make dough, prepare ingredients, assemble orders, and operate ovens

    Stock, date, rotate, and record inventory

    Maintain clean and organized workstations

    Follow opening, closing, sanitation, and food-safety procedures

    Provide friendly and efficient customer service

    Support the team during busy, high-volume shifts

    Management Responsibilities May Include

    Supervising and supporting team members

    Assigning tasks and maintaining efficient shift operations

    Ensuring food quality, order accuracy, and excellent service

    Overseeing opening and closing procedures

    Training and coaching employees

    Handling customer concerns professionally

    Promoting accountability and a positive workplace

    Requirements

    Minimum of two years of relevant restaurant or food-service experience for full-time applicants

    Full-time availability

    Late-night and weekend availability is required

    Reliable transportation

    Ability to stand for extended periods and lift up to 25 pounds

    Willingness to complete the D.P. Dough training program

    Leadership or supervisory experience is preferred for management candidates

    Join a team that works hard, supports one another, and offers opportunities for long-term advancement.

    Apply today to join D.P. Dough Storrs. Go Huskies!