High-earning Kitchen Manager role with weekly pay, stable schedule, and a supportive tavern culture in Eastampton, NJ.

Kitchen Manager – $65K–$70K | Neighborhood Restaurant | Weekly Pay

Job Code: 1623

Lead a busy neighborhood restaurant kitchen in Eastampton, NJ. $65K–$70K, weekly pay, stable schedule, and a supportive BOH team.

Location

John & Molly’s Neighborhood Tavern – Eastampton, NJ 08060
Culture: Engaging | Flexible | Respectful

About Us

John & Molly’s is a long-standing, family-owned neighborhood restaurant operating in a historic 19th-century building. We’re known for fresh seafood, steaks, sautéed dishes, and craft beverages served in a warm, community-focused environment. We’re hiring a full-time Kitchen Manager to lead BOH operations with professionalism, consistency, and respect.

Why You’ll Love This Role

• $65,000–$70,000 per year

• Paid weekly

• Paid time off

• Quarterly bonus opportunities (after initial period)

• Employee dining discounts

• Free parking

Schedule

Full-time | 5 days/week
Approx. 55 hours weekly
Nights & weekends required

What You’ll Do

• Lead BOH operations in a busy neighborhood restaurant kitchen

• Oversee ordering, receiving, vendor communication, & inventory control

• Maintain recipe accuracy, food quality, and portion consistency

• Ensure strict food safety & sanitation (ServSafe preferred)

• Train, schedule, and motivate a 5–10 person kitchen team

• Support a positive, respectful, guest-first kitchen culture

• Keep the kitchen organized, efficient, and running smoothly

Experience Required

• BOH leadership experience: Kitchen Manager, Chef, Sous Chef, Lead Line Cook

• Strong scratch-kitchen and recipe execution skills

• Experience with ordering, inventory, and vendor management

• Ability to lift 50 lbs and stand long shifts

• Food safety certification preferred

• Proven success leading and training BOH staff

Who You Are

• Excellent communicator + steady leader

• Calm and respectful under pressure

• Fast, efficient, and clean in your work

• Organized, detail-oriented, dependable

• Creative and flexible

• Stable work history

• Thrives independently and in a team environment

How to Apply

Submit:

• Your resume

• Full name + current contact info

• Three professional references (with supervisor emails)

Requirements:

• Must be legally authorized to work in the U.S. (minimum age 16)

• Must have reliable transportation (public or private)