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Kitchen Staff

SEOUL DROP LLC

Kitchen Staff

Rochester, NY
Full Time
Paid
  • Responsibilities

    Benefits:

    Employee discounts

    Free food & snacks

    Free uniforms

    Kitchen Staff Job Description

    Position: Kitchen Staff

    Location: 1900 S Clinton Ave, Rochester, NY 14618 Employment Type: Full-Time/Part-Time

    About Us

    Seoul Drop is a vibrant and welcoming dining establishment dedicated to delivering high-quality food and exceptional customer experiences. We pride ourselves on our collaborative team environment and commitment to culinary excellence.

    Job Overview

    We are seeking dedicated and enthusiastic Kitchen Staff to join our dynamic team. As a key member of our kitchen, you will contribute to creating delicious meals while maintaining a clean and efficient workspace. If you’re passionate about food and thrive in a fast-paced, team-oriented environment, we’d love to hear from you!

    Responsibilities

    Food Preparation: Assist in preparing ingredients, including chopping, slicing, and measuring, to ensure timely and consistent dish assembly.

    Cooking: Prepare and cook menu items according to recipes and quality standards, ensuring excellent taste and presentation.

    Order Fulfillment: Efficiently fulfill customer orders, coordinating with front-of-house staff to ensure accuracy and timeliness.

    Dishwashing: Clean and sanitize dishes, utensils, and kitchen equipment to maintain a hygienic environment.

    Maintaining Cleanliness: Keep the kitchen and workstations clean and organized, adhering to food safety and sanitation guidelines.

    Team Collaboration: Work closely with other kitchen and front-of-house staff to ensure smooth operations and a positive team atmosphere.

    Qualifications

    Previous kitchen or food service experience is a plus but not required; we’re willing to train motivated individuals.

    Ability to work in a fast-paced environment while maintaining attention to detail.

    Strong team player with excellent communication and collaboration skills.

    Knowledge of basic food safety and sanitation practices (or willingness to learn).

    Ability to stand for extended periods and lift up to 50 pounds.

    Flexibility to work evenings, weekends, and holidays as needed.

    Benefits

    Competitive pay and opportunities for growth.

    Supportive and inclusive team environment.

    Employee discounts on meals.