High volume restaurant group is searching for a seasoned full-service Manager with a volume and upscale dining background in the Birmingham area. The company is growing and will add at least 4 new locations this year throughout the U.S. 100% scratch chef-driven, very organized, and structured leadership with quality and culture being the top priorities. Excellent growth potential, benefits, and compensation ($60k-$75k). The ideal candidate should have volume, an upscale service mentality, and a strong beverage and wine background is a plus.