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COOK

Lahaina Restaurant

COOK

Lahaina, HI
Full Time
Paid
  • Responsibilities

    COOK 1 AM($22-25/HR)

               PM($26-30/HR)

    • F/T minimum 5 shifts per week
    • Ability to work any station
    • Able to understand and train all prep for every station
    • Performs opening and closing procedures proficiently
    • Great communication/ Teamwork with front and back of the house
    • Understands Food safety and Cleanliness standards
    • Can supervise the line and check in deliveries effectively
    • Executes orders in a timely manner with few mistakes
    • Understands quality control and how food should look
    • Accepts responsibility towards overall kitchen cleanliness and organization
    • Train staff on and ensure the proper handling and maintenance of kitchen equipment and company property
    • Reports to work on time every day with minimal call outs
    • Will cover shifts due to staff call outs
    • Takes ownership, responsibility and command of maintaining excellence on line when chefs are absent
    • Closely communicate with Sous Chef(s) and Head Chef to audit quality and safety protocols
    • Ability to problem solve and properly execute decisions based on meeting goals of quality and consistency standards

    PREP ($20-22/HR)

    • Ability to handle food prep
    • Put away orders in a clean and efficient manner
    • Follows direction from all cooks and chefs
    • Willingness to learn

    DISHWASHER PM($22-25/HR)