Lead Line Cook

Lupessa

Lead Line Cook

Salt Lake City, UT
Full Time
Paid
  • Responsibilities

    Benefits:

    Company parties

    Dental insurance

    Employee discounts

    Flexible schedule

    Free food & snacks

    Free uniforms

    Health insurance

    Opportunity for advancement

    Training & development

    Vision insurance

    Join our team at Lupessa! We are now hiring for our team and are looking for qualified candidates who are passionate about bringing smiles to our customers and providing excellent hospitality. Apply online to be a part of our team!

    Responsibilities:

    Prepare and cook foods of all types, either on a regular basis or for special guests or functions.

    Educate and lead all team members in compliance with federal, state, and local laws and safety regulations.

    Check the quality of raw and cooked food products to ensure that standards are met.

    Perform all duties of line lead and assist employees as necessary.

    Achieve and maintain company and brand standards for quality and guest satisfaction.

    Ensure security and proper storage of food and beverage products, inventory, and equipment. and replenish supplies in a timely and efficient manner while minimizing waste.

    Qualifications:

    Some college and/or advanced training in food and beverage management plus 2 years of related experience, including supervisory experience; or an equivalent combination of education and experience.

    ServeSafe or Food Handler’s certification, or willingness to obtain.

    Must have advanced knowledge of food service regulations.

    Must be organized, skilled with time management, and efficient in hot and cold line production.

    Must be able to stand for 8+ hours per shift in an environment with extreme temperatures.

    Skilled with the use of hand tools or machines needed for the position.

    Able to lift, carry, or pull objects that may be heavy.

    We offer competitive pay and benefits!