Job Title: Line Cook

Job Description

Senoritas 3rd floor cantina is seeking an energetic Line Cook that can thrive in a fast-paced environment. If you are interested in a position with a fast-growing company, we would love to hear from you! Responsibilities: Prepare food using recipes and menu items created by the Head Chef and helps keep the kitchen running smoothly.

Some of their key duties and responsibilities include:

Assisting with stocking and setting up the kitchen stations•

Preparing food including cleaning and cutting the ingredients and cooking main dishes, desserts, appetizers and snacks

Plating prepared foods based on senior chef’s guidance

Working with servers to ensure that orders are completed according to request and on time•Washing and cleaning the kitchen and cooking utensils and storing the equipment at the end of shifts

Ensuring that the kitchen operation procedures and hygiene meet food safety standards and regulations

Standing for long periods of time

Job Types:

Part-time

Salary: $15.00 -$18.00 per hour

Benefits:

401(k)

Dental insurance

Employee discount

Flexible schedule

Health insurance

Life insurance

Vision insurance

Physical Setting:

Bar

Casual dining restaurant

Fast casual restaurant

Schedule:

Day shift: Monday to Friday

Night shift: Weekend availability

Work Location: One location