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Front of House Management Internship (Summer 2019)

Lettuce Entertain You Restaurants

Front of House Management Internship (Summer 2019)
Various Alhambra, CA / Anaheim, CA / Artesia, CA / Artesia, CA / Azusa, CA / Baldwin Park, CA / Bell, CA / Burbank, CA / Camarillo, CA / Canoga Park, CA / Canyon Country, CA / Carson, CA / City of Industry, CA / Compton, CA / Costa Mesa, CA / Culver City, CA / Cypress, CA / Downey, CA / Fountain Valley, CA / Fullerton, CA / Gardena, CA / Garden Grove, CA / Glendale, CA / Glendora, CA / Hollywood, CA / Huntington Beach, CA / Huntington Park, CA / Irvine, CA / Irwindale, CA / La Mirada, CA / La Puente, CA / Lomita, CA / Long Beach, CA / Los Angeles, CA / Lynwood, CA / Malibu, CA / Mission Viejo, CA / Monterey Park, CA / Moorpark, CA / Newhall, CA / Newport Beach, CA / North Hollywood, CA / Northridge, CA / Norwalk, CA / Orange, CA / Palmdale, CA / Paramount, CA / Pasadena, CA / Rancho Palos Verdes, CA / Reseda, CA / Rowland Heights, CA / San Fernando, CA / San Pedro, CA / Santa Ana, CA / Santa Clarita, CA / Santa Fe Springs, CA / Santa Monica, CA / Simi Valley, CA / South El Monte, CA / South Gate, CA / Sylmar, CA / Tarzana, CA / Thousand Oaks, CA / Torrance, CA / Valencia, CA / Van Nuys, CA / Walnut, CA / West Covina, CA / West Hills, CA / Westminster, CA / Whittier, CA / Wilmington, CA / Woodland Hills, CA Internship Paid

Description

Lettuce Entertain You's Summer Internship Program will show you an insider's view of what makes us an industry leader. Lettuce Entertain You is proud to offer a front-of-house management internship that delivers practical work experience in a fun environment...all while developing your leadership skills. Each summer, Interns join one of our restaurant teams (either in Santa Monica or Hollywood), gain real work experience and learn what it takes to be a Lettuce Restaurant Manager. JOB REQUIREMENTS: - Hospitality experience - Availability to work days, nights, weekends and holidays YOU CAN EXPECT: - Hands-on Experience: Interns are hired into an hourly role and work on a management checklist all summer. - Exclusive Weekly Seminars: Lettuce experts share their insights on the industry, including restaurant financials, menu creation, marketing and more. - Self-Exploration: Receive ongoing, direct feedback from the best restaurant managers in the business. - Restaurant Concept Project: Collaborate with other Interns to create a restaurant from the ground up, then pitch your team's concept to Lettuce leaders. Internships generally run May through August. Interns are responsible for their own housing and transportation. Internships are posted through March 15th; late applications will not be considered.