Job Description

SUMMARY  The Steward / Dishwasher maintains cleanliness of kitchen, loading dock, and back of house area. They maintain cleanliness of tableware, glassware, and kitchen equipment while minimizing breakage.  

ESSENTIAL JOB FUNCTIONS  Scrape, stack, and clean all dishes properly  Store dishes and silver in the designated locations   Set up cleaning area: put dish machine together properly, fill all water tanks, and turn on heating elements to dish machine  Pre-soak silver and change water after major meal periods  Sort silver properly   Keep dish area clean and neat according to policy   Post appropriate caution signs when the floor is wet or being mopped to ensure the highest level of safety in the kitchen   Disassemble, clean, and re-assemble dishwasher prior to end of shift  Neatly stack all remaining dirty china, glassware, and silver prior to the end of shift  Return all clean china, glassware, and silver to proper storage areas  Clean kitchen walls, floors, loading docks, and other associated areas at the proper time  Empty boxes and garbage at the proper time   Perform other duties as assign

Qualifications

QUALIFICATIONS   Must be at least 16 years of age   High School Diploma or high school equivalent preferred   6 months to 1 year of back of house experience preferred 

Additional Information

ADDITIONAL INFORMATION   SUPERVISION GIVEN AND RECEIVED  GIVEN: This position has no supervisory responsibilities.  RECEIVED: Works under direct supervision of Chef de Cuisine. Tasks are assigned according to specific procedures, and work is checked frequently. Instruction, advice and assistance are readily available.  WORK ENVIRONMENT AND PHYSICAL DEMANDS   Ability to reach, crouch, kneel, stand, walk or be on your feet for extended periods of time  Regularly work in wet, hot and humid conditions for extended periods of time and may be required to walk on slippery and uneven surfaces  Must be able to constantly lift, push or pull up to 50 lbs. individually or with assistance 

The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job.  Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.     

This job description is designed to indicate the general nature and level of work. It is not designed to contain or be interpreted as a comprehensive list of all duties, responsibilities, and qualifications required of employees assigned to this job. Duties and responsibilities may change at any time with or without notice. 

Aspen Skiing Company / The Little Nell / Limelight Hotel is an equal opportunity employer.  

For an overview of Aspen Skiing Company's benefits and other compensation visit aspensnowmass.com/jobs/benefits