Job Title: Line Cook

Location: Atlanta, GA 30331

Job Type: Full-Time / Part-Time

About Us: We are a busy, customer-focused restaurant in Atlanta dedicated to serving high-quality meals in a friendly and fast-paced environment. We’re looking for a reliable and experienced Line Cook to join our kitchen team.

Key Responsibilities:

Prepare and cook menu items according to recipes, quality standards, and presentation guidelines

Maintain cleanliness and organization of the kitchen and workstations

Ensure proper storage and rotation of ingredients to maintain freshness

Follow food safety and sanitation regulations

Assist with inventory management and restocking supplies as needed

Work closely with other kitchen staff to ensure smooth operations during service

Qualifications:

Proven experience as a line cook or similar role in a restaurant kitchen

Strong knowledge of cooking techniques and kitchen equipment

Ability to work efficiently under pressure in a fast-paced environment

Excellent teamwork and communication skills

Food Handler certification preferred

Schedule:

Flexible shifts (day, night, weekends, and holidays as needed)

Compensation:

Competitive hourly wage (based on experience)

Member businesses are independently owned and operated. Your application will go directly to the member business, and all hiring decisions will be made by the management of that business. All inquiries about employment at these businesses should be made directly to the business location, and not to Home Care Association of America.