Benefits:
Employee discounts
Paid time off
Training & development
Competitive salary
We’re looking for an experienced and motivated LINE COOK ready to move your culinary career to the next step and join the team at Cucina 38.
We are a small but mighty neighborhood Italian eatery serving Northern Italian food. We run a scratch kitchen and take pride in every we do from procurement to plating, each step plays an important role in the overall guest experience. For the right person, this is an opportunity to work alongside talented culinary professionals, create exceptional dining experiences you can feel proud of, and grow your career.
Who You Are:
Previous experience as strong Line Cook ready for the next step
Passion for Italian cuisine and fresh, quality ingredients and consistency
Strong leadership and communication skills
Ability to stay calm and organized during busy service
A team player with a positive attitude and strong sense of urgency
Reliable, punctual, and committed to maintaining high standards
Comfortable working efficiently in a fast-paced environment
Strong attention to detail and pride in presentation
Knowledgeable about proper food handling, sanitation, and kitchen safety
Willing to learn, take direction, and contribute to the success of the team
What You’ll Do:
Prepare and execute high-quality Italian dishes with consistency and attention to detail according to Cucina 38 recipes, standards, and specifications
Maintain consistency, quality, and proper presentation throughout service
Work efficiently and accurately during high-volume services
Complete prep work and ensure all stations are properly stocked and ready for service
Communicate effectively with chefs and other members of the kitchen team
Maintain a clean, organized, and sanitary workstation throughout the shift
Follow proper food handling, storage, and sanitation procedures
Assist with opening and closing kitchen responsibilities
Support other stations and kitchen team members as needed
Assist with inventory, ordering, scheduling, and minimizing food waste
Help develop seasonal specials and contribute creative menu ideas
Help maintain a positive, professional, and collaborative kitchen environment
What We Offer
Competitive pay based on experience
Opportunities for growth and advancement
A supportive team environment
Staff meals
Paid vacation
The chance to be part of a restaurant with a loyal customer following and an outstanding reputation
If you’re ready to bring your talent, creativity, and leadership to a kitchen where quality and teamwork matter, we’d love to hear from you.
Must be available on weekends, including Sundays.
Please send in your resume, along with time available for interviews.
Serious inquiries only.