Benefits:

Employee discounts

Free food & snacks

Free uniforms

Opportunity for advancement

Paid time off

Training & development

Looking for Part time or full time positions. Looking for someone with experience on fryer. Availability on weekends instantly brings your application to the top of the list. We are not open very late! Kitchen closes at 9 most days and 10 on Friday and Saturday! Looking for someone to work nights on Wednesdays, Fridays, Saturdays, and Sundays.

Our Kitchen team members are responsible for prepping, cooking and plating menu items according to our recipes. Our head chef is dedicated to quality and takes pride in the dishes he prepares.

Experience is not required and we are willing to train you. Pay will continue to increase as you learn/ take on more responsibilities. We offer free meals when you work, paid training. paid time off after you have been with us for 1 year.

The owners come from the restaurant industry, and we take good care of our staff.

Job Types: Full-time, Part-time

Pay: $17.00 - $20.00 per hour

Expected hours: 30 – 40 per week

Benefits:

Employee discount

Paid time off

Referral program

Shift:

Evening shift

Night shift

Work Location: In person

This franchise is independently owned and operated by a franchisee. Your application will go directly to the franchise, and all hiring decisions will be made by the management of this franchise. All inquiries about employment at this franchisee should be made directly to the franchise location, and not to FSC Corporate.