Line Cook- Trailyard by Shady Creek Winery

Shady Creek Winery

Line Cook- Trailyard by Shady Creek Winery

Valparaiso, IN
Part Time
Paid
  • Responsibilities

    Benefits:

    Employee discounts

    Free uniforms

    Training & development

    Wellness resources

    Job Summary NEWLY OPENED !! 🍽️ Join Our Culinary Team as a Line Cook – Elevate Your Passion for Cooking! Are you a culinary enthusiast with a flair for creating exceptional dishes in a high-energy, upscale environment? We want you to be part of our dynamic kitchen team!

    📅 Schedule: Friday, Saturday, and Sunday shifts required

    🔥 Your Role:

    As a Line Cook, you'll be at the heart of our kitchen operations, ensuring every dish meets our high standards of quality and presentation. Your responsibilities will include:

    Prep & Precision: Stocking fresh ingredients, preparing components before each meal service, and maintaining a clean and organized work area.

    Culinary Execution: Preparing food in a timely manner and according to our meticulously crafted recipe cards.

    Inventory Management: Maintaining appropriate levels of inventory and restocking when necessary.

    Safety First: Adhering to all food safety regulations to ensure a safe dining experience for our guests.

    Team Collaboration: Participating in daily kitchen opening and closing procedures.

    Continuous Improvement: Performing other duties as assigned by the head chef or management.

    Ethical Standards: Adhering to all company policies regarding ethics and integrity.

    🧑‍🍳 What We’re Looking For:

    Experience: At least two years of previous experience in a high-volume, upscale environment.

    Certification: Serve Safe or Food Handler’s Certification.

    Culinary Knowledge: Proficiency in upscale culinary techniques and recipes.

    Composure Under Pressure: Ability to remain calm and thrive under pressure.

    Time Management: Excellent time management skills.

    Physical Stamina: Ability to meet the physical demands of the position, including standing for long periods and lifting up to 40 pounds.

    🌟 Why Join Us?

    Competitive Compensation: Earn a competitive hourly wage with opportunities for tips.

    Professional Growth: Access to ongoing training and development to enhance your culinary skills in a growing company.

    Dynamic Environment: Work in a fast-paced, team-oriented atmosphere where your contributions are valued.

    Employee Benefits: Food and beverage employee discounts.

    Ready to take your culinary career to the next level? Apply now and become a key player in our kitchen team!