Job Description

Summary:

Responsible for properly preparing and cooking all food items in a safe, timely, organized manner maintaining high quality of foods.

Job Duties:

• Be able to prepare, portion, cook, and plate food accordingly. Be able to produce standardized recipes.
• Operates as prep, pantry, or griddle/fry cook and prepares a variety of simple food items.
• Ensure station is prepared to meet anticipated business levels, assisting fellow staff as needed.
• Ability to safely handle kitchen tools and equipment following sanitation guidelines.
• Maintains quality and freshness of food through proper storage and maintenance.
• Follows all appropriate procedures and works under supervision of the culinary management team.

Qualifications

• Must be over 18 years of age
• Minimum of 1 year food prep or cooking experience
• Must be able to stand for long periods of time

Additional Information

Boyd Gaming is proud to be an Equal Opportunity Employer and does not discriminate against any employee or applicant for employment because of race, color, sex, age, national origin, religion, sexual orientation, gender identity, status as a veteran, and basis of disability or any other federal, state, or local protected class.

Boyd Gaming is proud to be an Equal Opportunity Employer and does not discriminate against any employee or applicant for employment because of race, color, sex, age, national origin, religion, sexual orientation, gender identity, status as a veteran, and basis of disability or any other federal, state, or local protected class.