Machine Maintenance Tech | Second Shift | Springdale, OH

As a Maintenance Technician, you will play a vital role in maintaining the excellence of our SQF-certified food manufacturing facility. The Maintenance Technician will perform highly diversified duties to install, troubleshoot, repair and maintain production and facility equipment while acting as a technical support resource and providing a multi-skilled service for our production team. The Maintenance Technician will be tasked to support their own projects/improvements to be completed in support of a facility that operates 24 hours a day, 5 days a week. This role will report directly to the Maintenance Shift Supervisor.

Responsibilities :

• Perform highly diversified duties to install, maintain, and repair all necessary equipment, verifying and testing all repairs to ensure they are completed with quality and accuracy.

• Adequately utilize electronic equipment and software. (i.e. PC, phone, email, CMMS, etc…)

• Maintain facility and equipment throughout the plant; consisting of, but not limited to, mechanical, electrical, pneumatic, hydraulic, etc.

• Maintain a clean and well-organized work area.

• Proactively identify issues and opportunities for improvement and utilize the CMMS system to document the issues. i.e. write a Work Order (WO).

• Comply with work, safety, and environmental policies and procedures.

• Maintain and update records accurately and timely; including but not limited to, WO's, PM's, Call Log's, Shift Reports, adding parts, labor, notes, pics, status changes, etc....

• Self-motivated to stay consistently busy throughout shift helping to impact change and improvement, while potentially working independently in a mature and professional manner.

• Maintain positive working relationship with all departments and sustain constant communication within the shift and department.

• Wear Personal Protective Equipment (PPE) and follow Good Manufacturing Practices (GMP) while working indoors and/or outdoors.

• Perform other related duties as assigned.

Qualifications :

• High School Diploma or GED; or an equivalent combination of education and experience required.

• At least 3 years' experience in a manufacturing environment (food processing equipment experience desirable).

• Ability to use logic and reasoning skills to identify alternative solutions, conclusions, or approaches to problems.

• Strong pneumatic, mechanical, electrical, and industrial skills; experience with PLC's and VFD's.

• Strong work ethic and commitment to attendance.

• Ability to perform duties independently or with minimal supervision while maintaining a high degree of integrity.

• Strong analytical, troubleshooting, organizational, and problem-solving skills.

• Valid driver's license.

• Ability to work in a fast-paced environment and adapt to frequent changes on the production line.

• Welding skills (MIG - Steel, TIG – Steel/Aluminum) are preferred.

Schedule :

Monday-Friday 1pm-11pm

Pay :

$28-33/hr

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