Benefits:

401(k)

Dental insurance

Employee discounts

Free food & snacks

Health insurance

Opportunity for advancement

Paid time off

Parental leave

Training & development

Vision insurance

Hi Noon Hospitality is growing! We will be welcoming our newest concept, Pinyon in the fall of 2025. We are looking to build a bench of Management talent and will be hiring very dynamic Managers to join our team! The Manager role will have a primary responsibility over the restaurant. This role will help ensure the first impression of the restaurant and is responsible for Managing and executing all front of house functions.

Buck & Rider prides ourselves in utmost freshness and ingredients, our compelling seafood and steak dishes are chef-crafted with gusto, directly from framers and fishermen of the East, West, and Gulf Coasts. We fly our fish and seafood direct to our restaurants daily. With three locations currently open and more on the horizon, the opportunities are endless.

Day in the Life:

Oversee entire daily operation in extremely high-volume environment

Train, coach, develop and mentor both Managers and hourly team

Effectively communicate with all levels of team members and Management

Be the ultimate driver or brand standards

Promote a strong positive culture

Become system matter expert for all restaurant systems (Toast, R365, Craftable, 7shifts, Sevenrooms, etc.)

Ensure highest levels of guest satisfaction

Adhere to all company safety and sanitation policies and procedures

Benefits:

Benefit plan options for full-time team members

Extremely competitive pay plus tips

Flexible schedules

Opportunities for advancement within an innovative and growing brand

Employee referral program

Paid Training

Closed on Thanksgiving and Christmas

Strong company culture of respect and teamwork

Requirements:

Exhibit strong multitasking abilities and managerial ability

Possess a diligent work ethic and sense of urgency

Ability to multi-task in fast-paced, team environment