Benefits:

401(k)

Bonus based on performance

Competitive salary

Flexible schedule

Free uniforms

Paid time off

Department:

Maintenance / Production Support Reports To:

Kitchen Manager Status:

PT- 1-2 days a week or weekends if preferred (Hourly)

Job Summary:

The Maintenance Technician is responsible for ensuring the reliable and safe operation of all production equipment and facility systems. This position performs electrical, mechanical, and control system troubleshooting, preventative maintenance, and repairs on manufacturing equipment. The technician supports food safety and quality initiatives in alignment with Homefree’s SQF, GMP, and safety programs.

Essential Duties and Responsibilities:

· Diagnose and repair electrical, mechanical, and control system problems to ensure reliable operation of manufacturing equipment

· Perform preventive maintenance (PM) and scheduled inspections per company program

· Troubleshoot and repair control circuitry.

· Dismantle, repair, and reassemble complex equipment to maintain optimum efficiency

· Install, set up, and test manufacturing equipment while ensuring safety compliance

· Perform line checks, machine changeovers, and functional operating tests

· Complete PM and repair work orders accurately and on time

· Record parts usage, inspection results, and maintenance actions in log

· Identify and communicate areas for efficiency, reliability, and safety improvements

· Collaborate with production staff to enhance equipment performance

· Maintain technical skills through training and assist in training others

· Responsible for all aspects of food safety and quality as defined in plant and department procedures

· Maintain a clean, safe, and organized work area in shop and production floor

Qualifications:

· Minimum 3 years’ experience in a manufacturing or food production maintenance role

· Strong electrical, mechanical, and troubleshooting skills

· Excellent problem-solving, organization, and communication skills