ABOUT OUR POSITIONOur Bartenders are responsible for serving food and beverages to patrons in the bar area, preparing drinks for service in the restaurant, maintaining and stocking the bar, adhering to company standards and recipe / garnish specifications and providing each guest with a unique and positive experience. We strive to cultivate a welcoming and laid-back environment for all our customers and know our staff plays a vital role in helping to create it. Our
SPECIFIC JOB KNOWLEDGE, SKILLS AND ABILITY
A positive, service-oriented attitude and desire to contribute to a team
Ability to multi-task, prioritize and anticipate guest needs
Strong communication and interpersonal skills
Flexible availability. Nighttime availability is a must.
Handle an assigned house bank and follow all cash handling procedures
Collect payment for drinks served and balance all receipts
Ensure that the assigned bar area is fully equipped with tools and products needed for mixing beverages and serving guests, prepare inventory
Serve snacks or food items to guests seated at the bar where appropriate.
Demonstrate a thorough knowledge of food and beverage products, menus and promotions.
High School graduate or equivalent preferred
2-4 years prior bartending experience is required, preferably in a craft cocktail environment.
We have open FOH Team Member positions for those looking to start out in the industry. This position requires night time availability and at least two years of bartending experience. Please do not apply unless you meet those requirements.
Please reach out to firstname.lastname@example.org with any questions.