Benefits:

401(k) matching

Bonus based on performance

Company parties

Competitive salary

Free uniforms

Health insurance

Paid time off

Training & development

Benefits/Perks

Competitive wages

Career Growth Opportunities

Job Summary

We are seeking an experienced Meat Cutter to join our USDA PROCESSING FACILITY team. As a Meat Cutter, you will be responsible for cutting meat to the high standards set forth by the company. You will trim and prepare standard cuts of meat as specified. The Meat Cutter’s goal is to work safely and efficiently to produce products in a timely manor according to customer spec.

Responsibilities

Safe cutting practices, at all times

Cut and trim meat using knives and power equipment

Package Meat using processing equipment

Ensure the cold chain is unbroken and meat remains high quality

Follow high standards of sanitation and quality control

Qualifications

Must be 18 years of age

High school diploma/GED required

Experience using meat cutting equipment, power equipment, and hand tools

Ability to stand for long periods and regularly lift 50lbs+