Job Description

Job Description

Are you passionate about enriching the lives of youth? Join the NEG team!

COMPANY DESCRIPTION

NEG is a division of the FSG holding group and is the largest and leading Health, Wellness, Nutritional, and Educational management group for all nonprofit social service agencies in the TRI State and nationally. NYEG’s reach extends to over 600 different programs and all the work we do is revolved around improving health and quality of life through the integration of all the services and programs we offer.

Please visit our website, nyenrichmentgroup.com, to review our offerings.

JOB DESCRIPTION

NY Enrichment Group is seeking several reliable, self-motivated, independent, fun-loving, youth Cooking/Culinary Instructors specifically Raw Food Series (Cooking with Raw Foods such as salads, etc.) to join our team. The successful instructor ensures that lessons remain fun and engaging while facilitating in-person cooking classes. Each class will be customized to fit the needs, goals, and interests of the students. The instructor must have experience working with students with all different types of students, be enthusiastic and exhibit a high degree of professionalism, a strong commitment to the communities we serve, and demonstrate the ability to motivate and educate. We are seeking a passionate, motivated, and creative professional who truly enjoys enriching the lives of children.

Duties include:

• Leading raw food series classes (cooking with raw foods such as salads) for youth aged 5-18 years old
• Creating curriculum & lesson plans for each session.
• Facilitating classes that follow a social group work model
• Responsible for managing a classroom of 15-20 students
• Prep for classes: arriving 15 minutes to set up and prepare to start class on time.
• Clean up: must leave locations in condition found, or cleaner.
• Build and maintain positive relationships with staff, parents, and scholars.
• Follow up after classes with NYEG Director of Operations.
• Maintain a positive, healthy, safe, supportive and welcoming environment.

COVID vaccination REQUIRED.

Requirements:

• Candidate must have experience working with students in 4th-8th grade
• Candidate should be highly responsible, reliable, punctual, flexible, outspoken, honest, self-motivated, and work with integrity. This is an independent role, with little direct supervision.
• Candidate should be comfortable working with children, and comfortable working independently leading a class of students. Candidate should be a clear communicator, have a positive attitude, and be able to effectively manage a classroom.
• Relevant performance experience

Preferred but not necessary:

• Bachelor’s degree from an accredited college or university
• At least 2 years of experience working with youth
• Teaching experience and classroom management skills
• A knowledge of, and willingness to teach basic cooking and culinary skills to youth

Schedule & Location:

• Every Thursday

Sep 21, 28
Oct 5, 12, 19, 26
Nov 2, 9, 16, (23), 30
Dec 7, 14

• 3:00pm -4:00pm
• 1920 West Morris St. Indianapolis IN, 46221

Additional programming opportunities may be available to the successful candidate.

This is a freelance/independent contractor position.

Company Description

National Enrichment Group Group, part of the FSG holding group company is the largest and leading Health, Wellness, Nutrition, and Education management group for all nonprofit social service agencies in the Tri-State and nationally, NYEG’s reach extends to over 600 different programs around the country. All the work we do is revolved around improving health and quality of life through the integration of all the services and programs we offer.

Company Description

National Enrichment Group Group, part of the FSG holding group company is the largest and leading Health, Wellness, Nutrition, and Education management group for all nonprofit social service agencies in the Tri-State and nationally, NYEG’s reach extends to over 600 different programs around the country. All the work we do is revolved around improving health and quality of life through the integration of all the services and programs we offer.